Vegan scramble breakfast in 5 minutes. Tastes like bhurji, made entirely from plants. High-protein, zero cholesterol, ready-to-cook with masala sachet.
Why you'll love it
- Cooks in 5 minutes — fastest vegan breakfast
- Tastes like real egg bhurji — fluffy texture, savory flavor
- High-protein, zero cholesterol — no eggs needed
- Masala sachet included — perfectly seasoned every time
- Vegan, shelf-stable, made in India
How to cook
- Heat 1 tbsp oil in a pan.
- Add chopped onion + green chili, sauté 1 min.
- Add Eggless Bhurji granules + masala sachet + ½ cup water.
- Stir continuously for 3 minutes.
- Top with coriander. Serve with toast, pav or paratha.
Why GoodDot
India's largest plant-based meat brand. Shelf-stable, no cold-chain, delivered across India. Loved by vegan families and protein-conscious eaters.
Pair with: UnMutton Keema for a Sunday brunch combo, or grab the Keema + Bhurji bundle to save.









