Veg Meat Masala


250g Good Dot Vegetarian Meat

2 Tablespoons RCM Health Guard Oil

1/2 cup finely chopped onions

2 Teaspoons ginger garlic paste/chopped

1/2 cup chopped tomatoes

1/2 Teaspoon turmeric powder

1 Teaspoon red chilli powder

1/2 Teaspoon veg Meat masala

1 Teaspoon chopped green chilli

1 Tablespoon chopped green coriander leaves

Salt to taste.



Step 1:Heat RCM Health Guard Oil in a pan, add chopped onions and stir fry until they turn golden brown in color. Now, add ginger garlic paste and fry on a low flame for 1 minute.


Step 2:Add the chopped tomatoes and 2 Tablespoons of water. Cook on a medium flame for 4-5 minutes, stirring continuously.


Step 3:Add the turmeric powder, chilli powder, meat masala, green chilli and salt. Then stir fry for 3 minutes continuously and let the vegetarian meat pieces get coated well with the masala and cook on a medium flame for another 5 minutes, stirring continuously. As needed, sprinkle a little water to prevent the masala from burning.


Step 4:Add the vegetarian meat and mix well, cook for another 5 to 7 minutes. Serve hot garnished with chopped green coriander.


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Latest Recipe

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Good Dot products can replace meat in any recipe. Whether you are making an Indian curry, Chinese stir fry, wrap, or any dish, our “meat” products can be used to replace animal meat in your recipe. You cook our products just like meat but they are ready even faster. Check out our recipe list for ideas, and be sure to visit again as we will add new recipes each week!

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